WHY DOES ORGASM IMMEDIATELY END SEXUAL DESIRE IN MEN

This happens because of evolutionary effect.Evolutionary,It is to increase chances of having baby.

Usually after ejaculation penis deflates within 1 minute of duration to half of its size of pre ejaculation state.Anywhere between 30 minutes to 24 hours, [most] men are rendered temporarily impotent.

However this happens to prevent displacement of sperms in the vagina. If a man continues to engage in intercourse after ejaculation it can displace the sperms already placed in the vagina due to pressure effect of the intercourse.

Women do not drop their desire after ejaculation, because they are evolutionary tuned to have babys whatever way. if she orgasms first, she needs to stay interested until the man is done in order for there to be a chance of pregnancy.

There is an another hormonal theory too. Both men and women have high dopamine levels and prolactin levels in their blood after the climax. Men's dopamine level and prolactin levels drop rapidly after the ejaculation where women have gradual drop of dopamin level and they already have high prolactin levels because of that their Prolactin levels are not dropping rapidly after the climax.

(Comment section is opened for everyone please share your knowledge with everyone)

Comments

How healthy is genetically modified soybean oil?

University of California-Riverside Soybean oil accounts for more than 90 percent of all the seed oil production in the United States. Genetically modified soybean oil, made from seeds of GM soybean plants, was recently introduced into the food supply on the premise that it is healthier than conventional soybean oil. But is that premise true? Just barely, say scientists. Researchers at the University of California, Riverside have tested a genetically-modified (GM) soybean oil used in restaurants and found that while it induces less obesity and insulin resistance than conventional soybean oil, its effects on diabetes and fatty liver are similar to those of conventional soybean oil.

HEALTH BENEFITS OF CHEWING RAW GARLIC

HEALTH BENEFITS OF CHEWING RAW GARLIC You might not make a lot of new friends if you chew on garlic, a plant used for centuries as both a pungent flavoring and a medicine. A member of the onion family, garlic contains a powerful sulfur compound called allicin, which also lends it a distinctive – and to many people, unpleasant – smell.Garlic not only makes food delicious, it may also have a number of health benefits. The allicin in garlic exhibits strong antioxidant activity – the ability to fight harmful free radicals in the body – which has led scientists to study its health-promoting properties. OFFERS AN ANTI-INFLAMMATORY EFFECT If you suffer from an inflammatory condition, it may help to consume raw garlic. A study published in "Food and Chemical Toxicology" in August 2013 found that garlic had an anti-inflammatory effect, with raw garlic exhibiting a stronger effect than garlic that had been heated. The levels of a compound called allicin were great...

Babies are born to dance, new research shows

University of York The findings, based on the study of infants aged between five months and two years old, suggest that babies may be born with a predisposition to move rhythmically in response to music. The research was conducted by Dr Marcel Zentner, from the University of York's Department of Psychology, and Dr Tuomas Eerola, from the Finnish Centre of Excellence in Interdisciplinary Music Research at the University of Jyvaskyla.

Eagle Eye Science

Search This Blog